COCKTAIL BUFFET
- Chicken Fingers with Honey Mustard
- Deluxe Chicken Salad
- Tuna Salad
- Ham & Cheese Croissants
- Salmon Mousse with Cucumber Rounds
- BBQ Meatballs
- Sweet n Sour Meatballs
- Teriyaki Gingered Tenderloin
- Assorted Rolls and Sliced Breads
- Curried Rice Salad
- Black Bean Dip
- Mango Salsa with Tortilla Chips
- Vegetable Tray with Roasted Red Pepper Dip
- Chicken Wings with Celery, Ranch, and Blue Cheese Dressing
- Shrimp Salad
- Fresh Shrimp Cocktail with Cocktail Sauce
- Hot Crab Dip with Pita Chips
- Cheese Display of Brie, Sharp Yellow Cheddar, White
- English Cheddar, Swiss with Assorted Crackers
- Hot Spinach Cheese Dip with Flour Tortillas
- Hummus with Pita Chips
- Goat Cheese Canapes with Fresh Tomatoes and Basil
- Sliced Peppered Beef Tenderloin with Horseradish Sauce
- Smoked Turkey on Orange Muffins
- Chicken Satays with Peanut Sauce
- Shrimp Kabobs with Lime Dipping Sauce
- Shrimp Wrapped in Snow Peas
- Salmon Biscuits w/ Caper Mayonnaise
- Salmon Mousse on Cucumber Rounds
- Sea Scallops Wrapped in Bacon
- Seared Tuna in Sesame/Orange Tartlets
- Grilled Swordfish on Ginger Rice Cakes
- Mini Crab Cakes with Lime Hollandaise
- Crabmeat Tarts
- Crab Rangoon’s with Teriyaki Sauce
- Shrimp Toast
- Steamed Dumplings with Dipping Sauce
- Crab Steamed Dumplings w/ Ginger Soy Sauce
- Wild Mushrooms in Parmesan Tartlets
- Vegetable Tray with 2 Dips
- Mushroom Caps with Walnuts and Gorgonzola
- Mushroom Caps with Leeks, Fennel, and Goat Cheese
- Potato Pancakes w/ Apple Onion Compote
- Vegetable Fritters with Roasted Pepper Dip
- Miniature Assorted Quiches
- Miniature Quesadillas with Mango Salsa
- Endive w/ Goat Cheese, Fig, & Honey Pecans
- Spinach Feta Puffs
CITY CATERING ATLANTA
404-388-3006
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