Sweet 16

  • Breaded Mozzarella Sticks
  • Jalapeno Poppers
  • Mini Foccaccia Pizza
  • Cheese & Herb Stuffed Mushrooms
  • Marinated Beef or Chicken Kebobs
  • Mini Potato Pancakes with Sweet Apple Chutney
  • Coconut Crusted Chicken Skewers
  • Plum Tomato Bruschetta
  • Sesame Crusted Chicken with Marmalade Glaze
  • Assorted Mini Quiche
  • Swedish Meatballs with Stroganoff Sauce
  • Vegetable Spring Rolls with Soy Ginger Glaze
  • Gruyere Cheese Puffs
  • Pizza Bagels
  • Beef or Chicken Satay with Spicy Peanut Sauce
  • Phyllo Triangles with Spinach & Feta Cheese
  • Cocktail Franks in Puff Pastry with Spicy Mustard
  • Mini Pork Egg Rolls with Plum Sauce
  • New Zealand Rack of Lamb with Fresh Mint
  • Long Island Duck Tartlet with Roasted Fennel
  • Marinated Jumbo Shrimp Cocktail
  • Sliced Filet Mignon with Scallion Horseradish Cream
  • Broiled Lemon Pepper Scallops with Clarified Butter
  • Blackened Tuna with Spicy Creole Sauce
  • Blackened Tuna on Cucumber Rounds with Spicy Creole Sauce
  • Tangy BBQ Shrimp
  • Blackened Tuna with Spicy Creole Sauce
  • Assortment of International & Domestic Cheeses
  • Fresh Sliced Seasonal Fruit
  • Crudites of Vegetable with Assorted Dipping Sauces
  • Antipasto Platter of Assorted Sliced Meats, Olives, & Roasted Red
  • Salsa & Guacamole Dip with Tortillas
  • Marinated Vegetables with Flatbreads
  • Vine Ripe Tomato, Mozzarella & Fresh Basil with Infused Oils
  • Hot Smorgasbord Station
  • Jumbo Shrimp Display
  • Snow Crab Claws
  • Lobster Tails (Market Price)
  • Japanese Sushi Display
  • Japanese Sushi Station with Chef
  • Deluxe Seafood Display of Crab Claws, Clams, Oysters & Shrimp

  •  Mixed Salad Greens with Tomato, Cucumber & Balsamic Vinaigrette
  • Classic Caesar with Homemade Croutons & Garlic Anchovy Dressing
  • Mixed Greens with Sun Dried Tomatoes, & Raspberry Vinaigrette

  • Penne
  • Farfalle
  • Rigatoni
  • Tri Color Rotini

  • Roasted Prime Rib with Au Jus
  • Filet Mignon with Bordelaise Sauce
  • Pepper Crusted Beef Tenderloin with Infused Garlic
  • Black Angus Top Round with Wild Mushroom Demi
  • Black Angus Sirloin of Beef with Horseradish Sauce
  • Marinated London Broil with Bordelaise Sauce

  • Sausage & Peppers
  • Eggplant with Roasted Red Peppers & Mozzarella
  • Chicken Parmesan
  • Chicken Fingers with Honey Marmalade Dipping Sauce
  • Chicken Marsala with Mushrooms
  • Chicken Francese with Lemon, Butter, & White Wine
  • Baked Ziti
  • Oven Roasted Turkey with Cranberry Relish & Country Gravy

  • Honey Apricot Glazed Ham with Spicy Mustard
  • Herb Crusted Tenderloin of Pork with Cabernet Reduction

  • Sweet and Spicy Glazed Salmon Filets
  • Filet of Sole with Lemon Butter & White Wine
  • Roasted Atlantic Salmon with Sun Dried Tomato Buerre Blanc
  • Rosemary & Garlic Roasted Leg of Lamb
  • Sesame Crusted Tuna with Citrus and Ginger Sauce
  • Seafood Newburg with Shrimp, Scallop & Crab

  • Vegetable Du Jour
  • French Fried Potatoes
  • Rosemary & Garlic Roasted Potatoes
  • Garlic & Herb Roasted Potatoes
  • Mashed Red Skin Potatoes with Carmelized Onions
  • Wild Rice Pilaf

  • Occasion Cake
  • Fresh Seasonal Fruit Display
  • Assorted Gourmet Cookies
  • Brownies & Blondies
  • Ice Cream & Sorbet
  • Petit Fours
  • Mini New York Cheesecakes
  • Assorted Mini Pastries
  • Assorted Gourmet Cakes
  • Ice Cream Sundae Bar
  • Chocolate Fountain with Assorted Tropical Fruits & Snacks
  • Viennese Display of Cakes, Pastries & Cookies
  • Cappuccino & Espresso

Custom Menus are also available

City Catering Atlanta